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Summary

Description
Français : Portion d'Attiéké, couscous de manioc. Spécialité de Côte d'Ivoire. Présentation en sac vendu dans la rue
English: Attiéké, couscous of cassava. Culinary speciality from Côte d'Ivoire
Igbo: Attiéké, kọstọs nke akpu. Ọpụrụiche nri sitere na Côte d'Ivoire
Date
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Author Serein

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Attiéké, couscous of cassava. Culinary speciality from Côte d'Ivoire

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12 November 2012

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Date/TimeThumbnailDimensionsUserComment
current20:26, 19 December 2012Thumbnail for version as of 20:26, 19 December 20124,000 × 2,664 (2.42 MB)SereinUser created page with UploadWizard

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